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BMI Calculator

Calculate your Body Mass Index (BMI) with imperial or metric units. See your BMI category, visual scale, and healthy weight range.

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Your Measurements

Your BMI

24.4

Normal

UnderweightNormalOverweightObese

Healthy Weight Range

128.9 - 173.5 lbs

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How to Use BMI Calculator

  1. 1

    Choose units

    Select imperial (lbs, ft/in) or metric (kg, cm).

  2. 2

    Enter weight

    Enter your weight in the selected unit.

  3. 3

    Enter height

    Enter your height in the selected unit.

  4. 4

    View results

    See your BMI value, category, visual scale, and healthy weight range.

Frequently Asked Questions

Body Mass Index (BMI) is a measure of body fat based on height and weight. It's calculated as weight (kg) divided by height (m) squared. While not perfect, it's a useful screening tool for weight categories.

Underweight: below 18.5. Normal weight: 18.5 to 24.9. Overweight: 25 to 29.9. Obese: 30 and above. These ranges are based on WHO guidelines.

BMI doesn't distinguish between muscle and fat, so athletes may have a high BMI despite being healthy. It also doesn't account for age, gender, or body composition. Consult a healthcare provider for a complete assessment.

BMI = weight (kg) / height (m)^2. For imperial units: BMI = (weight in lbs / height in inches^2) * 703.

Related Tools

What BMI Actually Measures — and What It Doesn't

BMI was invented in the 1830s by Belgian mathematician Adolphe Quetelet as a population-level statistical tool, not a clinical diagnostic. The formula — weight in kilograms divided by height in meters squared — produces a single number that correlates with body fat at the population level. But for individuals, it can be misleading. A 6-foot muscular athlete at 220 lbs has a BMI of 29.8 (overweight), while a sedentary person at the same height and weight with high body fat percentage gets the same score.

The BMI Categories and Their Origins

The WHO categories (underweight below 18.5, normal 18.5-24.9, overweight 25-29.9, obese 30+) were established based on epidemiological studies linking BMI ranges to mortality risk. The "normal" range corresponds to the lowest all-cause mortality in large population studies. However, these cutoffs were derived primarily from European populations — the WHO recommends different thresholds for Asian populations, where metabolic risks increase at lower BMI values (overweight at 23, obese at 25).

Better Alternatives to BMI

Waist circumference is a stronger predictor of cardiovascular disease than BMI because it correlates with visceral fat — the metabolically dangerous fat around organs. A waist-to-height ratio above 0.5 indicates elevated risk regardless of BMI. Body fat percentage, measured via DEXA scan or bioelectrical impedance, gives the most direct assessment. For clinical purposes, BMI is a screening tool that should prompt further evaluation, not a diagnosis.